THE ANALYSIS OF THE IMPLEMENTATION OF THE MOTIVATIONAL FUNCTION IN THE FAST-FOOD CHAIN

Zherlitsyna Alena Sergeevna
Natioinal Research University «Higher School of Economics»

Abstract
This paper is dedicated to analysis of the implementation of the motivational function in the fast-food chain. Practical part of the research is about the study of motivation methods used in the company and the success of their implementation. Investigation revealed the strengths and weaknesses of motivational programs selected company.

Article reference:
The analysis of the implementation of the motivational function in the fast-food chain // Economics and innovations management. 2014. № 3. P. 2 [Electronic journal]. URL: https://ekonomika.snauka.ru/en/2014/03/4593

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