QUALITY MANAGEMENT IN ORGANIZATIONS AND ENTERPRISES

Kosov Dmitry Aleksandrovich
Kazan State Power Engineering University
2nd course student

Abstract
This article seeks to examine the requirements for the quality of output of goods to the consumer. Also considered standards provided to quality management, the introduction of the service that monitors the quality of the product, to improve the efficiency of the enterprise or organization. The main pros and cons of these requirements.

Keywords: quality management, quality management system

Article reference:
Quality management in organizations and enterprises // Economics and innovations management. 2016. № 3 [Electronic journal]. URL: https://ekonomika.snauka.ru/en/2016/03/11091