Sorry, this article is only available in Русский.
 |
 |
MONITORING OF PRICES FOR SOCIALLY IMPORTANT FOOD PRODUCTS
Burim Evgeniya Olegovna1, Slanchenko Lyudmila Ivanovna2
1Kuban State University, Student is 3 courses, Undergraduate
2Kuban State University, Associate Professor, Ph.D.
1Kuban State University, Student is 3 courses, Undergraduate
2Kuban State University, Associate Professor, Ph.D.
Abstract
The market economy from a centralized pricing has become free. Therefore, methods of pricing should characterize the nature of the market and the economic system as a whole. All this required new techniques and methods of pricing, the study not only the level but also the dynamics of prices.
Keywords: price, price trends, pricing, socially important food products
Article reference:
Monitoring of prices for socially important food products // Economics and innovations management. 2015. № 5 [Electronic journal]. URL: https://ekonomika.snauka.ru/en/2015/05/9162
View this article in Russian
© If you have found a violation of copyrights please notify us immediately by e-mail or feedback form.
Contact author (comments/reviews)
Write comment
You must authorise to write a comment.
Если Вы еще не зарегистрированы на сайте, то Вам необходимо зарегистрироваться: